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Development of a national retail sampling plan and carry out the purchase of 250 samples of raw and processed vegetables, preserves, eggs, fish and offal for the analysisof PFOS, PFOA and related comp

Project Code: C02082

09/11/2010

This project relates to projects C02083, Survey of PFOS and related fluorochemicals in food, and C02085, Investigation of the occurence of brominated chemicals in  selected foods

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