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Consumer attitudes to food standards 2000 UK report (first report)
Project Code: XA0309
31/03/2010
In our first survey, for example, your concerns included issues such as BSE, food poisoning, food hygiene and labelling. As a result of that, we decided to launch a major food hygiene campaign, due to begin early in 2002, and a food labelling action plan aimed at promoting clear labelling policies
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