Why was the study or research carried out:
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- Analytical method development (42)
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Biological relevance of apparent total nitrosocompounds in the human colonCan peer educators influence healthy eating in people with diabetesDevelopment, recognition and significance of lgG antibodies in allergic sensitisation and adverse reactions to peanutGenotypic subtyping of multiresistant Salmonella typhimurium DT 104 from food animals and humansManagement risk factors resulting in food poisoning outbreaks in the catering industry : a case-control studyNo effect of n-3 long chain polyunsaturated fatty acid (EPA and DHA) supplementationPossible beneficial and adverse effects of dietary phytoestrogens on prostate cancerMicrobiological Risk Assessment for Norovirus infection - Contribution to the overall burden afforded by food-borne infectionsBiochemical and physiological responsiveness to low dose fish oil intakes: Impact of genotype, gender, age and geographyEffect of ERbeta overexpression on molecular action of phytoestrogens - Quantification Techniques (3)
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- Research (84)
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- Survey (23)
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